Whether as a decadent addition to your Valentine’s Day feast or an exquisite gift, ring in the season with a sustainable taste of luxury. For one day only, get up to 30% off tins of high-quality caviar from Lombardia-based Calvisius, and Montreal-based Quintessence!
In addition to the Valentine’s Day festivities at Eataly Toronto, caviar will overtake our marketplace on February 14, 2020. Taste the rich, buttery product for yourself and learn more during our guided tastings! There will be complimentary tastes of caviar on Friday, February 14 from 2 p.m.-6 p.m. in our marketplace (while supplies last). As always, come with questions and a curious palate, for everything from recipe ideas to wine pairings.
Starting at 9 a.m., choose your favourite for up to 30% OFF, featuring select tins of Calvisius Caviar and Lake St Pierre Classic Caviar from Quintessence, and surprise your the food lover in your life with a tin of the famed roe. Cozy up as you spread caviar on bruschetta, top your pasta, or hey — just pick up a spoon. However you decide to dig in, savour each pop of the glossy beads between sips of bubbly or dry white wine, which help the flow of aromas and merge the aromatic complexities to that of the caviar itself.
Over dinner, you can casually drop into conversation that we source our sustainable caviar from Calvisius, which has run an “avant-garde” farm in Lombardia since 1977. Today, the company remains dedicated to combining Italian traditions with respect for nature and passion for perfection. The area’s pure spring water supports the farming of the premium roe, which is best for the health of the sturgeon and for the quality of the product. And throughout the entire life cycle of the fish, Calvisius directs each phase, giving us complete traceability of every tin.
Mark your calendar for Caviar Day on February 14, then get our Valentine’s Day Gift Guide for more ways to make our favourite food love stories part of your own romantic evening.