La Pasta di Gragnano

Located on a hilltop between Monti Lattari and the Amalfi Coast, Gragnano is celebrated for its air-dried, bronze-extruded pasta across the world.

How to Choose the Perfect Olive Oil

At Eataly, we offer more than 100 boutique extra virgin olive oils from Italy, each bottle boasting its own unique flavor profile. So how can you choose the perfect olive oil for your taste?

A Guide to Italian Coffee Culture

Introduced in the 1500s, coffee has developed its own culture in Italy. Learn how to blend in at any Italian “bar” with our five-step guide!

The World of Mozzarella

Mozzarella is perhaps Italy’s most famous cheese. But did you know that this formaggio fresco comes in many different shapes and forms?

12 Fun Facts about Eataly

Check out the top 12 facts about Eataly — how many can you answer?

Prosciutto: Everything You Need to Know

Pink, salty, and cut into impossibly thin slices, prosciutto is one of the world’s most popular salumi. But what exactly is this beloved Italian meat and how is it made? Read on, amici!