It’s Sale-tember like you’ve never seen before! From September 1 – October 2, Eataly Toronto is a destination for a month of unmissable experiences, activations, and up to 50% off hundreds of products.
So make room in your pantry and clear out your fridge — Enjoy hundreds of Eataly staples at up to 50% off, from bronze-extruded pasta, Italian DOP and domestic salumi & formaggi, sweet Italian treats, and unique housewares. Stay tuned for weekly pop-up sales, Wagyu Weekend, a celebration of seasonal produce, and A5 Weekend. Order online and get local grocery delivery, or shop on Eataly.com to get it shipped nationwide.
Coming in to the store? Eataly Toronto is your destination for a calendar packed with unique experiences, hands-on classes, live demonstrations, and so much more.
WAGYU WEEKEND | SEPTEMBER 1-4
What a way to kick off Sale-tember! Just in time for Labour Day — we’re offering 50% OFF select American Wagyu from Snake River Farms, the highest level of marbling they offer. Each cut blends the traditionally rich flavour of American beef with the buttery, tender texture of Japanese Wagyu. Don’t miss out! This Wagyu Weekend is your last chance of the season to snag 50% OFF these prized cuts of meat. Head to the butcher counter at Eataly Toronto to pick your prime cuts while supplies last.
PRODUCE HARVEST FESTA | SEPTEMBER 19 – OCTOBER 2
Discover the best of the season! Celebrate the changing colours and cooler weather with fresh produce to kick off the fall season. Whether you’re layering roasted squash and pumpkin for seasonal contorni or preparing warm porcini mushroom risotto to accommodate a crowd, we’ve got an incredible range of seasonal and local harvest picks to explore.
A5 WEEKEND | SEPTEMBER 30 – OCTOBER 2
From September 30-October 2, we’re offering 30% OFF select cuts of A5 Japanese Wagyu, while supplies last. With its exquisite marbling, complex flavour profile and mouth-watering tenderness, A5 beef produces a memorable eating experience with every bite. Due to the organogenetic traits of Wagyu cattle, this beef boasts intense marbling — called a ‘snowflake effect’ — dispersed evenly throughout the meat, providing a flavor unlike any other.
Ready to get your grill on? Best savored in small portions, A5 can be prepared simply with just a dash of salt and pepper in order to enjoy its natural flavor. Pick up a prized cut of Japanese Wagyu during one of our most unique sales of the year.
Ready to Sale-tember? Join us for 50% off hundreds of products, storewide events, unmissable experiences, and more.