Every day at Eataly, our pastai, or pasta-makers, transform simple ingredients into intricate pasta shapes inspired by the rich traditions of every Italian region using simple high-quality ingredients. Making fresh pasta may seem daunting, but it is a simple luxury that you can enjoy every day.
Join us at La Scuola di Eataly Toronto to focus on learning all the secrets behind the southern Italian traditionals when preparing fresh pasta. Learn how to knead semolina pasta dough and learn about the art of fresh unfilled pasta making. Our Scuola chef will demonstrate how to make and shape some of Eataly's favourite fresh pastas. Think cavatelli, orecchiette or capunti.
The experience will begin with two pasta dishes prepared by our Chef. Our chef will prepare for you two different and delicious southern Italian pasta dishes to enjoy along with a glass of wine for a perfectly traditional Italian meal.
You will be surprised at what you can create, making fresh pasta at home opens up a whole world of authentic — and surprisingly easy — Italian cooking.
In this class guests will:
Learn about fresh pasta and how to make it at home
Make a variety of fresh pasta shapes with La Scuola's chef
Sip on wine and learn how to pair the right pasta shapes and sauces
Enjoy two pasta dishes prepared by our chef
Take home the fresh pasta they have made
- Fresh fusilli with pesto Trapanese
- Allergens: gluten (gluten free option available), tomato, almonds, garlic and chili.
- Malloreddus alla Campidanese
- Allergens: gluten (gluten free option available), pork, garlic, onion, chili tomato and wine.
Stretched between the Adriatic and Ionian seas, Puglia’s sun-soaked landscape in southern Italy is celebrated for its culinary traditions, like handmade pasta.
Please note, we can accomodate gluten free, vegan, vegetarian, nut allergy and dairy free dietary restrictions.
Please note, if purchasing a single ticket, you will be seated at a table of two with another individual.
Please notify us in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.
All guests planning to consume alcohol must be able to produce valid government-issued identification to prove they are 19 or older.
Tickets are individually sold and one ticket will give you access to one seat
Class duration is approximate and may vary by 10-15 minutes.
If you have questions please contact us at firstname.lastname@example.org or call us at 437.374.0250 ext 835