Spotlight on: Tiramisu

Cooking Classes

Jul 17th 2022
12:00 pm - 1:00 pm
La Scuola

$CAD 90.00


Join us in our Scuola and learn how to prepare a simple, yet classic Italian dessert that is sweet and comforting in the season and is sure to be a hit for any occasion.

The perfect balance of coffee and sweetness, tiramisù appropriately translates to “pick-me-up." The decadent Italian dessert is traditionally made with ladyfingers dipped in espresso, layered with a rich creamy mixture, and finished with a generous sprinkling of cocoa powder.

Culinary legend has it that tiramisù was invented in Treviso, a small city in the romantic region of Veneto (supposedly to caffeinate the Venetian lovers)! Today, the classic dolce is made across Italy in a variety of ways; many of our colleagues claim that their family's is the best recipe.

During this class our Chef will teach you all the secrets to prepare a traditional Italian coffee, that you will use to prepare your very own tiramisù. It might seem simple, but for Italians preparing coffee with the Moka Pot is a cultural mainstay. After all Italy can be considered the beverage's spiritual home.

In this class, guests will:

· Learn how to brew a traditional Italian coffee

· Learn about Tiramisu and how to create your very own to enjoy during the class

· Enjoy the dessert paired with wine

· Take home menus and recipe notes.

Nota Bene

Please note, if purchasing 1 ticket, you will be sat at a table of two with another individual.

· Please notify us in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.

· All guests planning to consume alcohol must be able to produce valid government-issued identification to prove they are 19 or older.

· Tickets are individually sold, and one ticket will provide access to one seat

· Class duration is approximate and may vary by 10-15 minutes.

La Scuola

Manulife Centre, 55 Bloor Street West

Toronto Canada M4W 1A6